Ragas Technologies provides ISO 22000:2018 certification services to help businesses implement a robust Food Safety Management System (FSMS) and meet international standards. Our expert consultants guide you step-by-step through the certification process efficiently and effectively.
Ensuring the safety of your food products is essential for protecting your consumers, building trust with stakeholders, and accessing new markets.
What is ISO 22000:2018?
ISO 22000:2018 is the international standard for Food Safety Management Systems (FSMS). It integrates key elements like:
Hazard Analysis Critical Control Points (HACCP)
Prerequisite Programs (PRPs)
Management System principles from ISO 9001
Whether you’re a food manufacturer, processor, distributor, or retailer — this certification proves your commitment to safe food practices, globally recognized by governments and clients alike.
Benefits of ISO 22000:2018 Certificatio
Improved food safety & compliance
This process significantly reduces the likelihood of product contamination, recalls, and foodborne illnesses, resulting in a safer product for consumers.
Access to global markets
For many international buyers and large retail chains, this certification is a mandatory requirement. By being certified, your business gains a competitive advantage and a “passport” to export goods to new countries and secure contracts with major companies that demand a verifiable, internationally-recognized food safety system.
Enhanced customer trust
In the food industry, trust is everything. An ISO 22000 certification provides customers—both consumers and other businesses—with confidence that you have a robust system in place to protect food from hazards. This transparency and commitment to quality help to build brand loyalty, strengthen your reputation, and differentiate your products in a crowded marketplace.
Stronger regulatory alignment
The ISO 22000 standard is built to align with national and international food safety regulations and legal requirements. By following the standard’s guidelines, your organization is better positioned to meet its legal obligations. This can help you avoid costly fines, legal disputes, and operational disruptions that can arise from non-compliance.
Improved Business Continuity & Resilience
ISO 27001 requires organizations to establish a formal approach to business continuity and disaster recovery
Increased Operational Efficiency & Cost Savings
By implementing a structured Food Safety Management System (FSMS), your organization can streamline operations, reduce inconsistencies, and minimize waste.
Who Should Get ISO 22000 Certified?
- Food Manufacturers: Companies producing food or beverage products—whether raw, processed, or packaged—are at the core of food safety risk. Certification helps them demonstrate consistent quality and safety controls.
- Food Processors and Packagers: Any business involved in handling, processing, packaging, or preserving food products needs to ensure hygiene and risk management procedures align with global standards.
- Agricultural Producers and Farmers: Farms, fisheries, and other raw material suppliers are often the first link in the food chain. Certification ensures best practices in harvesting, animal health, and resource management.
- Food Storage and Distribution Companies :Warehouses, cold chain logistics providers, and distributors handle food during transportation and storage, which are critical control points for contamination. ISO 22000 helps manage these risks.
- Retailers and Supermarkets : Retailers sell food directly to consumers and must ensure suppliers follow strict food safety practices. Certification enhances brand credibility and minimizes liability.
- Food Service Providers (Catering, Restaurants, Hotels) : Hotels, restaurants, hospitals, and airline catering services must follow strict food safety practices. Certification improves customer confidence and regulatory compliance.
- Ingredient and Additive Manufacturers : Suppliers of food ingredients, preservatives, enzymes, or other additives are required to meet high safety standards, making ISO 22000 certification highly relevant.
- Packaging Material Suppliers : Suppliers of food-grade packaging materials (like plastic, paper, or aluminum) play a vital role in maintaining food safety, especially for shelf-stable products.
- Cleaning and Sanitation Services (for Food Industry): Companies that clean and sanitize food facilities can benefit from certification to prove they follow food-safe protocols and procedures.
Why Choose Ragas Technologies for ISO 22000:2018 Certification?
At Ragas Technologies, we provide end-to-end support:
💼 Gap Analysis & Documentation
📋 Internal Audits & Risk Assessments
📁 Implementation & Process Optimization
🏅 Certification from Accredited Bodies
🌐 Support in over 30+ countries
We specialize in working with startups, SMEs, exporters, and multi-national food chains — providing fast, affordable, and professional certification services.
🌐 Serving Globally
- India
- UAE
- USA
- UK
- Saudi Arabia
- Singapore
- Australia
- Africa
- Canada
- & 25+ other countries
Get ISO Certified Today
📞 Call/WhatsApp: +91-90360-80410
📧 Email: [email protected]